Saturday, July 25, 2009

Patchwork- Fudge (Pat)

Patchwork- Fudge (Pat)

Put into large saucepan:
4 1/2 cups sugar
1 can Carnation Evaporated Milk
1 1/3 cups Imperial Margarine
Mix.
Over medium heat,bring to a full boil, constantly stirring. Boil 14 minutes. Pour mixture into bowl containing;
2 (12 ounces) packages of Nestle Semi-Sweet chocolate chips.
1 jar marshmallow creme.
Mix with electric mixer
When mixture begins to thicken, add two cups chopped walnuts
Pour into buttered pan. After several hours, the fudge is ready to be cut.

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